Food Tasting : Daiso Japanese Vegetable Curry (Hot) 野菜カレー (辛口)

Bit Bit had been wanting to eat the japanese vegetable curry 野菜カレー which was bought at Daiso a week back, as it looks so yummy and curry is one of Bit Bit's top favourite food. Since Bit Bit could not think of anything to eat in the morning, the vegetable curry came to Bit Bit's mind.

Method that Bit Bit used to make Vegetable Curry Rice:

1. Bring a pot of water to boil.
2. Open the curry package halfway.
3. Place the curry package in the boiling water for about five minutes.
4. Scoop some red rice on a plate to go with the curry.
5. Pour the curry next to the rice.
6. Serve and eat!

The kare raisu is done!

There are some small potato cubes in the curry package, and they do not taste soft and mashy, but soft and firm. Yummy! The spiciness for the curry is also good, not super spicy, but also not bland. The curry sauce is also a lot and Bit Bit just ate the curry sauce without the rice when the rice ran out. The calories is also low for curry! Bit Bit really likes this curry a lot, and is thinking of going back to Daiso to buy more.

However, although this is vegetable curry, it is not suitable for vegetarians as it contains onion, worcester sauce and garlic.

Bit Bit recommends to add some cube potatoes, carrots and sliced meat to the curry, cook it a little and serve with rice.